Evoke the warmth and deliciousness of the season with these DIY ornaments.
Cookie ornaments are a fun DIY project with kids or grown ups. These come from the natural and neutral home of Stacie Moore. Here is her favorite cookie ornament recipe.
This is Stacie’s go-to recipe for salt dough “cookie” ornaments. With this recipe, some detailed molds and ribbon you’ll have stunning, rustic ornaments to display in your home or give as gifts.
Salt Dough Recipe
What You’ll Need:
1 cup warm water
1 cup salt
2 cups flour
cookie cutters of your choice
What You’ll Do:
- Mix salt and water until dissolved.
- Add flour slowly.
- Knead dough and roll it out.
- Cut into desired shapes.
- Poke holes into desired shapes to hang ribbon through.
- Bake at 200°F-250°F for 2-3 hours.
- Allow to cool.
- Add ribbon and enjoy!
To see more of Stacie’s elegantly rustic holiday home, see A Neutral and Natural Holiday Cottage. Of course, don’t forget to follow us on Instagram, Facebook and Pinterest to get your daily dose of cottage inspiration!
